89 SOUTH ST, NEW YORK, NY 10038 (opens in a new tab) (718) 821-5411
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89 SOUTH ST, NEW YORK, NY 10038 (opens in a new tab) (718) 821-5411
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Lunch

Raw Bar

  • Half Dozen Clams*

    Cocktail Sauce and Mignonette

    $12

  • Half Dozen Oysters*

    Cocktail Sauce and Mignonette

    $26

  • Petite Seafood Plateau*

    Oysters, Shrimp Cocktail and Sashimi

    $38

  • Sashimi with Spicy White Ponzu

    Daily Selection of Four Types of Fish

    $46

  • Sashimi Royale

    Daily Selection of Seven Types of Fish

    $62

  • Grand Seafood Plateau

    Oysters, Shrimp Cocktail, Sashimi and Peekytoe Crab Lettuce Cups

    $134

  • Shrimp Cocktail

    Cocktail Sauce

    $22

  • Peekytoe Crab Lettuce Cups

    Avocado and Yuzu

    $24

Appetizers & Salads

  • Yellowfin Tuna Tartare*

    Yuzu Mustard Sauce and Shaved Fennel

    $26

  • Long Island Fluke*

    Habanero Vinaigrette, Sichuan Bud and Mint

    $20

  • Florida Red Snapper Ceviche*

    Concord Grapes, Chili and Lime

    $22

  • The Fulton Caesar Salad*

    Garlic Crouton, Anchovy and Pickled Finger Chili

    $22

  • Kale Salad

    Spring Peas, Avocado, Pecorino, Pine Nuts and Herbal Dressing

    $24

  • Sweet Pea Soup

    Sourdough Croutons and Parmesan Foam

    $19

  • Lightly Fried Hopper Shrimp*

    Bottarga and Champagne Aioli

    $24

  • Crispy Calamari Herb Salad

    Carrot, Ginger and Wild Arugula

    $24

  • Warm Green and White Asparagus

    Avocado, Grainy Mustard Vinaigrette and Herbs

    $26

Sandwiches

  • Fried Swordfish Sandwich

    Rémoulade, Bacon, Tomato and House-Made Vinegar Chips

    $26

  • Maine Lobster Roll

    House-Made Vinegar Potato Chips

    $38

  • Shrimp Burger*

    Sriracha Mayonnaise, Cucumber, Shiso and French Fries

    $26

    Add Fried Egg + $3

  • Gruyère Cheeseburger au Jus*

    Crunchy Onions, Dijon Chili Mayonnaise and French Fries

    $34

Mains

  • Spaghetti alle Vongole

    Clams, Caperberries, Lemon and Parsley

    $34

  • Lumache

    Hopper Shrimp, Spicy Tomato Sauce and Fennel

    $34

  • Roasted Faroe Island Salmon

    Rhubarb-Ginger Beurre Blanc, Charred Spring Onion and Fava

    $40

  • Buttermilk Fried Chicken

    Pickled Slaw and Salsa Verde

    $38

Simply Prepared

Served with Preserved Black Bean Vinaigrette and Petite Salad

  • Roasted Faroe Island Salmon

    $36

  • Roasted Chicken

    $36

  • Black Sea Bass

    $40

  • Grilled Swordfish

    $40

  • Grilled Steak

    $65

  • Whole Steamed Lobster

    MP

Sides

  • Mashed Potatoes

    $12

  • French Fries

    Herbs and Aioli

    $12

  • Ginger Rice

    $12

  • Roasted Carrots

    Paprika Oil

    $14

  • Grilled Asparagus

    Lemon

    $14

  • Spring Peas

    Shallots and Smoked Butter

    $14