Dinner
Waterside Dining at Pier 17
Caviar
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Yellowfin Tuna
Kristal Kaviari and Toasted Brioche
$58
-
10g of Kristal Kaviari
Half Dozen of Chef’s Selection Oysters
$88
-
Royale Seafood Plateau
10g of Kristal Kaviari, Oysters, Shrimp Cocktail Sashimi and Peekytoe Crab Lettuce Cups
$174
Crudos & Raw Bars
-
Half Dozen Clams
Cocktail Sauce and Mignonette
$12
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Razor Clams
Yuzu Vinaigrette and shiso
$21
-
Half Dozen Oysters
Cocktail Sauce and Mignonette
$26
-
Petite Seafood Plateau
Oysters, Shrimp Cocktail and Sashimi
$37
-
Sashimi with Spicy White Ponzu
Daily Selection of Four Types of Fish
$46
-
Sashimi Royale
Daily Selection of Seven Types of Fish
$62
-
Grand Seafood Plateau
Oysters, Shrimp Cocktail, Sashimi and Peekytoe Crab Lettuce Cups
$134
-
Shrimp Cocktail
Cocktail Sauce
$21
-
Peekytoe Crab Lettuce Cups
Avocado and Yuzu
$24
-
Long Island Fluke
Habanero Vinaigrette, Sichuan Bud and Mint
$19
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Kampachi
Aji Amarillo, Lime and Cilantro
$21
-
Florida Red Snapper Ceviche
Concord grapes, chili and lime
$22
-
Yellowfin Tuna Tartare
Yuzu Mustard Sauce and Shaved Fennel
$26
Appetizers
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The Fulton Caesar Salad
Garlic Crouton, Anchovy and Pickled Finger Chili
$24
-
Escarole and Apple Salad
Goat Cheese and Basil
$22
-
Tender Baby Beet Salad
Silken coconut with lime and pink lady apples
$24
-
Crispy Calamari Herb Salad
Carrot, Ginger and Wild Arugula
$24
-
Lightly Fried Hopper Shrimp
Bottarga and Champagne Aioli
$24
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Coconut Milk Clam Chowder
Manila Clams, Potatoes and Bacon
$28
-
Warm Octopus and Fresh Mozzarella
Lemon Zest, Sea Salt and Black Pepper
$32
Mains
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Roasted Faroe Island Salmon
Beurre Blanc, Trout Roe, Chives and side of Spinach and Dill
$38
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Swordfish
Katsu Sauce, Brussel Sprout and Market Radish
$44
-
Lumache
Hopper Shrimp, Spicy Tomato Sauce and Fennel
$45
-
Spaghetti alle Vongole
Clams, Caperberries, Lemon and Parsley
$34
-
Longevity Noodles
1½ lb Glazed Maine Lobster, Green Chili and Ginger
$64
-
Dover Sole Grenobloise
Brown Butter, Lemon, Parsley and Capers
$78
-
Whole Roasted Branzino
Chili-Shallot Condiment and Petite Salad
$42
-
Steam Black Bass
Hakurei Turnips, Yuzu Dashi, and side of Ginger Rice
$46
-
Black Bass en Croûte
Sauce Choron and Tomato Concasse
MP
Meat
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Gruyère Cheeseburger au Jus
Crunchy Onions, Dijon Chili Mayonnaise and French Fries
$34
-
Buttermilk Fried Chicken
Pickled Slaw and Salsa Verde
$36
-
Steak Frites
Prime NY Strip, Sauce Au Poivre and Chives
$66
-
32oz Dry-Aged Ribeye
Crispy Potatoes and JG Steak Sauce
$184
Vegetables & Sides
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Mashed Potatoes
$14
-
French Fries
Herbs and Aïoli
$12
-
Roasted Carrots
Paprika oil
$14
-
Grilled Broccolini
Lemon Chive Butter
$14
-
Roasted Brussel Sprouts
Spicy Pear Mustard and Herbs
$14
-
Ginger Rice
$14
Simply Prepared
Served with Preserved Black Bean Vinaigrette and Petit Salad-
Roasted Faroe Island Salmon
$34
-
Black Sea Bass
$40
-
Grilled Swordfish
$40
-
Whole Steamed Lobster
$60