An Evening of California Wines
Saracina and Taub Family Vineyards are teaming up with The Fulton for an exclusive one-night-only dinner event. Treat yourself to five exquisite courses of Jean-Georges’ seafood classics, each thoughtfully paired with California wines. It promises to be a memorable evening of exceptional flavors and warm hospitality.
Monday, December 8th, 7:00PM
5-Course Prix Fixe
Welcome Cocktail + Four Wine Pairings
$225 per person++
AMUSE:
King Crab, Caviar and Mustard Aioli
Oyster, Yuzu Foam, Pink Lady Apple and Serrano Oil
Smoked Salmon, Caviar, Crispy Potato and Dill Yogurt
Welcome Cocktail
SECOND COURSE:
Aromatic Seafood Hot Pot
Black Bass, Shrimp, Mushroom, Lemongrass, Chili, and Herbs
Saracina Sauvignon Blanc, Anderson Valley
THIRD COURSE:
King Crab Risotto
Celtuce and Chili Crisp
Saracina Chardonnay, Valley Foothills, Anderson Valley
FOURTH COURSE:
Black Bass en Croute
Sauce Choron and Tomato Concasse
Saracina Pinot Noir, Anderson Valley
FIFTH COURSE:
Chocolate & Kumquat Torte
Dark Chocolate Ganache, Fresh Kumquat Gel, and Black Sesame Ice Cream
Taub Family Vineyards Cabernet Sauvignon, Rutherford
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